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Posted: Tuesday, June 13, 2017 11:15 AM


Keeps hotel lobby breakfast/refreshment area or concierge room stocked and in clean and orderly condition by performing the following duties.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

  • Meet and greet guests and answer questions and inquiries.
  • Puts away weekly delivery of supplies and rotates stock.
  • Re-stocks food and beverage items on bar as guests deplete them and puts away food and supplies at end of meal period.
  • Washes dishes and breakfast food trays.
  • Cleans waffle irons and microwaves.
  • Clears and wipes counters and tables, places centerpieces on tables and removes salt/pepper shakers.
  • Fills coffee pots before leaving.
  • Fills hot water dispenser and electric steamers to prepare for the next day.
  • Disposes of trash and wipes down trash cans.
  • Breaks down cardboard boxes and carries out to the trash/recycling receptacle
  • Vacuums and mops dining area and pantry.
  • Organizes pantry.
  • Completes pantry communication log for other shifts and hotel employees to review.
  • Communicates inventory shortages, maintenance issues, or guest complaints to manager.
  • Assists with cleaning public restrooms, pool area, fitness center, main lobby, sleeping rooms or laundry or special cleaning projects as requested.


• Location: Omaha

• Post ID: 8999903 omaha is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017